Asolo Prosecco DOCG Tranquillo
Special care has gone into the grapes for this non-effervescent Prosecco, selected from the company vineyard with the best exposure, to produce a fresh, balanced, flavoursome and aromatic wine.
Excellent throughout the meal.
GRAPES: 100% Glera
PRODUCTION AREA: Glera grapes come from vineyards in the hilly area belonging to the company within the Asolo DOCG.
VINE CULTIVATION: The double inverted system is used, the vineyards are cultivated in sedimentary soil rich in sand and calcareous clay.
YIELD PER HECTARE: 13,500 kg.
VINIFICATION: Soft pressing of grapes harvested and de-stemmed by hand; fermentation takes place in stainless steel tanks at a temperature of 15-18°c.
ORGANALEPTIC PROPERTIES: Straw-coloured. Aroma has fruity notes of golden apple and pear.
AS AN ACCOMPANIMENT: A sparkling wine ideal as an aperitif or as an accompaniment to meals, served with delicate risottos, fish or white meat and desserts.
SERVING TEMPERATURE: 8 – 10° C
STORAGE: It is recommended that the bottle is stored upright in a cool, dark environment.
ACIDITY: 5,78 g/l
ALCOHOL: 11 – 11,5% vol.
SUGAR: 6 – 7 g/l